The Harbour Kitchen - For all your Outside Catering needs

Emily Scott of The Harbour Restaurant in Port Isaac, Cornwall, was named Best Chef at the food Reader Awards 2013.

“It is so nice to be recognized in this male dominated world of food” says Emily who is thrilled to be standing shoulder to shoulder with some of the best foodies in the County. Cornwall is fast becoming known for its fantastic and innovative cooking and chefs.

The Harbour Kitchen's delicious canapé menu is perfect for parties, but if you're looking for something more indulgent Emily offers a private chef service, creating a bespoke menu and bringing her restaurant expertise to cook in your home.

Emily has also catered for numerous weddings - both in Cornwall and with her successful outside catering company in the Home Counties which she ran before settling in Port Isaac.

Emily Scott is delighted to offer delicious home-cooked food from the kitchen of The Harbour Restaurant in Port Isaac.

Big family holidays are great fun, but cooking for large groups can be hard work. The Harbour Kitchen's delivery meals are perfect for a relaxing holiday. All dishes are cooked to order to ensure that they are completely fresh. They all come with cooking instructions and most only need cooking in an oven.

Idea of how much.....

Canapé parties
40 people and more – from £10.50 per head
For less than 40 people – from £15.50 per head
+ Waiting staff + hire if needed

Trestle table lunches and suppers 
From £30 per head
+ Waiting staff + hire if needed

Sit-down three-course lunches and suppers
From £35 per head + Canapés from £40 per head
+ Waiting staff + hire if needed